Today I was talking with someone about digestive health on a gluten free diet. Getting enough fiber, eating the right carbs, feeling good, gluten free cookies, that sort of thing. (see gluten free chocolate chip/chunk recipe below) The conversation came … Continue reading
I’ve always loved the thought of Red Velvet Chocolate cake, it summons up images of deliciousness. Of course it has to be gluten free for my family, so here is my recipe. It was delicious we enjoyed every bite! Next … Continue reading
There is nothing like having some fresh bread right out of the oven and so this morning I decided to make a loaf. It is easy with one of my favorite Astoria Mills mixes. Brown Bread – Mix #6 (sprouted, … Continue reading
Cupcakes are in! Luscious little morsels of wonderful creamy frosting on top of just the right amount of moist and soft mouthwatering cake. Gluten free cupcakes are no exception with tons of recipes out there for everyone’s best cupcake. So … Continue reading
So how do you decide which gluten free flour mix is right for you? If you do a search online for gluten free flour mixes you will come up with pages and pages of different gf mix recipes. For someone … Continue reading
Here’s a new recipe for Kale and Sweet Potato Soup with Gluten Free Brown Bread. Also some news about our latest Gluten Free Baking Class Videos. This is a hearty cold weather meal, and since March winter chill is still … Continue reading
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There is always one of those Saturday or Sunday mornings when you get up, and think, I sure would love to have something different. Sure would like to have some biscuits. But then, you blink your eyes and say to … Continue reading
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Hope you enjoy the chats from my kitchens. …Sometimes I’m at the cottage kitchen where cooking utensils are a little sparse, but the outdoors is lovely. …Sometimes I’m at home and playing with my gluten free foods as I prepare … Continue reading
